Vol. 45 No. 1 (2015): January - April 2015
Published: 2016-02-23
Editorial
Impact of Free Trade and Tobacco Control
Nithat Sirichotiratana
1-5
Original Articles
The Effect of Oolong Tea Consumption on Postprandial Triglyceride Levels: A Randomized, Double-blind, Placebo-controlled Crossover Study
Akkarach Bumrungpert, Rewadee Chongsuwat
6-17
Promotion of Nutritional Behavior by Islamic Leaders, Yala Province
Sumaiyah Dengsamae, Manirat Therawiwat, Supreya Tansakul, Nirat Imamee
18-27
Self-Dietary Assessment Tool Development for Gastrointestinal Surgery Patients, Pre/Post Operative
Chanchira Phosat, Supanat Soontornnon, Wanlapa Suansawang, Warapone Satheannoppakao, Mathuros Tipayamongkholgul, Teeraporn Chompooseang
28-45
Prevalence and Factors of Metabolic Syndrome Among Diabetes Mellitus Patients at a Public Health Center in Bangkok
Siritai Charupoonphol
46-57
A Study of Causal Relationship of Occupational Stress Among Female Academic University Employees
Chonticha Kaewanuchit, Atip Phothong
58-70
Effects of a MapHR Training Program on Promoting Happiness in Private Organizations
Kwanmuang Kaeodumkoeng, Jumnian Junhasobhaga
71-84
An Analysis of Health Care Costs for Staff Inclusive of Spouses and First Degree Relatives Incurred at Naresuan University Hospital: A Case Study of In-patients
Supinda Sirilak, Bodin Buttham, Supasit Panarunothai, Sirikasem Sirilak
85-96
Infl uence of Public Media on Intention Not to Smoke Among Students at Lower Secondary School Level: Assessment of the Offi ce of Educational Services, Trat Province
Sirirat Sittiwong
97-111